Ambeli Greek Taverna Menu

Braised sushi grade octopus, char-grilled, sliced & tossed in olive oil, parsley, red peppers & herbs, served over a bed of fave puree & julienned sliced red onions.

Batter-coated, deep fried calamari, served golden brown with lemon.

Tender charcoal-grilled calamari drizzled with olive oil and lemon.

Imported Greek kefalograviera cheese, pan-fried with lemon.

Steamed mussels with fresh herbs, ripe tomato and scallions in ouzo broth.

Batter coated feta pan seared in olive oil, drizzled with honey.

Grilled Cypriot Haloumi cheese, served with diced tomatoes & onions.

Crispy fried zucchini and eggplant slices, served with skordalia.

Pan seared jumbo shrimp in a light tomato sauce with melted Greek cheeses.

Jumbo shrimp grilled and marinated with fresh herbs, lemon and olive oil.

Bite-sized meatballs seasoned with Greek aromatic herbs.

Charcoal grilled Greek sausage infused with fresh herbs.

A mouthwatering layered pastry of fresh spinach & feta cheese filling.

Giant braised lima beans in a savory tomato sauce.

Delicious little mouthfuls of savory rice & ground meat, hand rolled & wrapped in vine leaves.

Grilled seasonal vegetables, served with tzatziki.

Grilled skewer of cubed pork or chicken.

Combination meat platter of Greek sausage, 2 pork souvlakia, 2 chicken souvlakia, keftedakia & gyro.

Grilled seafood combinaton of shrimp, octopus and calamari drizzled with homemade olive oil-lemon sauce and oregano.

Traditional Greek lemon chicken soup.

Tomatoes, cucumbers, onions, peppers, oregano, feta cheese, Kalamata olives, and olive oil.

Romaine lettuce, dill, scallions, feta cheese, olive oil, and lemon.

Mixed greens tossed in a walnut beet vinaigrette with feta cheese and roasted beets.

Mixed greens tossed in a vinaigrette with walnuts, and cranberries.

Layers of thick Greek macaroni and seasoned ground beef topped with bechamel cream sauce, oven baked to order.

Layers of eggplant, potatoes, & seasoned ground beef, topped with bechamel, oven baked to order.

Eggplant, zucchini, and potatoes topped with chef's classic Grecian style ratatouille and bechamel cream sauce, oven baked to order.

Spaghetti with our delicious homemade meat sauce, just like mama use to make.

Grilled chicken breast with lemon butter sauce, spinach & lemon potatoes.

Marinated medallions of pork or chicken on a stick, served with pita bread, tzatziki, lettuce, tomatoes, red onions and hand-cut fried potatoes.

Delicious authentic gyro cooked slowly, sliced thinly and served with pita bread, tzatziki, lettuce, tomatoes, red onions and hand-cut fried potatoes.

Baked ground lamb mixed with Greek herbs and spices, served with roasted lemon potatoes.

Charcoal-grilled tender pork loin chop, served with roasted lemon potatoes.

A tender charcoal-grilled 16 oz. Black Angus rib-eye steak served with hand-cut fried potatoes.

Charcoal-grilled baby loin lamb chops, served with hand-cut fried potatoes and spinach.

The Bronzini, a Mediterranean white flaky fish, drizzled with lemon and olive oil, served with choice of side.

Grilled salmon drizzled with lemon and olive oil, served with spinach rice.

Grilled dorado drizzled with lemon and olive oil, served with choice of side.

Pan seared mussels, jumbo shrimp and calamari with authentic Greek herbs, tossed in a light tomato sauce with orzo.

Pan-seared jumbo shrimp tossed with spaghetti in a light tomato sauce with melted Greek cheeses.

Oven roasted lemon potatoes.

Homemade hand-cut fried potatoes.

Homemade hand-cut fried potatoes seasoned with oregano & topped with crumbled feta cheese, Served with a side of tzatziki for dipping.

Spinach and rice.

Steamed seasonal greens served with olive oil and fresh lemon juice.

Sauteed spinach with olive oil and garlic.

Layers of rich sweet phyllo pastry filled with chopped walnuts and honey. The perfect ending to your Greek dinner!

Creamy custard filling baked in flaky phyllo then topped with honey syrup. Sweet perfection!

Greek yogurt topped with walnuts and honey. If you haven't tried it, you must!

One skewer, served with pita bread & hand-cut fries.

One skewer, served with pita bread & hand-cut fries.

Wrapped in pita with lettuce, tomato, onions, & tzatziki, served with homemade hand-cut potato fries.

Served with homemade hand-cut fried potatoes.

With butter, marinara or meat sauce.